Edible Coatings in Extending the Shelf Life of Fruits: A Review
نویسندگان
چکیده
منابع مشابه
Edible coatings for fresh-cut fruits.
The production of fresh-cut fruits is increasingly becoming an important task as consumers are more aware of the importance of healthy eating habits, and have less time for food preparation. A fresh-cut fruit is a fruit that has been physically altered from its original state (trimmed, peeled, washed and/or cut), but remains in a fresh state. Unfortunately since fruits have living tissue, they ...
متن کاملShelf-Life of Apples Coated with Whey Protein Concentrate- Gellan Gum Edible Coatings
ABSTRACT: Edible coatings made from whey protein concentrate (WPC) and gellan gum (G) were investigated for their capacity to preserve the quality of Malus domestica cv Golab apples. WPC and gellan gum coatings at different concentrations plasticized with glycerol (Gly) were tested. Postharvest storage quality condition testes included weight loss, color and texture changes, titratable acidity ...
متن کاملA Study on the Shelf Life of Minimally Processed Apple with Edible Coatings
In this experiment the effect of edible coating (apricot gum) was used to extend the shelf life of apple slices. The edible coating was applied at different concentrations i.e. 0.5, 1, 2 and 3%. Physicochemical characteristics of edible coated apple slices were analyzed at different time intervals. The analysis was carried out for 12 days with an interval of 4 days. Results showed that the trea...
متن کاملEvaluation of Edible Coatings in Fresh Cuts Mango Fruits
The potential benefits of edible films or coatings are to stabilize the product and thereby extend it shelf life. Edible films can delay ripening of climacteric fruit, delay colour changes in non-climacteric fruit, reduce water loss, reduce decay, and improve appearance. The aim of this work was to evaluate the use of edible coatings to preserve the quality of fresh cut mango fruits storage und...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Indian Journal Of Agricultural Research
سال: 2021
ISSN: 0976-058X,0367-8245
DOI: 10.18805/ijare.a-5725